Thesis
Title Long-term coping strategies for food safety issues : from consumers' perspective / by Kaidong Yu.
Author Yu, Kaidong, author.
Production [Glasgow] : University of Glasgow, 2018.


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 RESTRICTED  Restricted  Library Research Annexe  Thesis TA4992  

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Description xv, 377 pages : illustrations, tables ; 30 cm
Note Submitted in fulfilment of the requirements for the Degree of Doctor of Philosophy. Adam Smith Business School, College of Social Sciences, University of Glasgow, June 2018.
Thesis Ph.D. University of Glasgow 2018 Adam Smith Business School, Management.
Bibliography Includes bibliographical references (pages 334-377).
Access Due to embargo issues this thesis is not available for consultation without the author's written permission until 12 May 2025.
Link Electronic version : Yu, Kaidong. Long-term coping strategies for food safety issues : from consumers' perspective. [Glasgow] : University of Glasgow, 2018.
Library Class Thesis TA4992
Subject Food industry and trade -- China -- These PhD.
Food -- Safety measures -- China -- These PhD.
Food adulteration and inspection -- China -- These PhD.
Consumer behavior -- China -- These PhD.
Consumer protection -- China -- These PhD.
Other Author University of Glasgow, degree granting institution.

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