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Theses (University of Glasgow)
Title
Phenolic antioxidants in red wine : content and activity / Jennifer Burns.
Author
Burns, Jennifer.
Published
2000.
Status
Loan Type
Location
Shelf-mark
Reference Only
Not for loan
Level 12 Spec Coll
Thesis 12129
More Details
Description
289 p. : ill. ; 30 cm.
Note
Ph.D. thesis submitted to the Department of Human Nutrition, Faculty of Medicine, University of Glasgow, 2000.
Thesis
Thesis (Ph.D.) -- University of Glasgow, 2000.
Bibliography
Includes bibliographical references (p. 254-273)
Note
Electronic version also available via Enlighten: Theses, http://theses.gla.ac.uk
Library Class
Thesis 12129
Subject
Phenols -- Theses PhD.
Red wines -- Microbiology -- Theses PhD.
Antioxidants -- Therapeutic use -- Theses PhD.
Antioxidants -- Physiological effect -- Theses PhD.
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